Funfetti is the ultimate birthday cake! In 1989 (which is the year I graduated from high school…gulp!), Pillsbury introduced the Funfetti Cake Mix, and birthdays were never the same. OK, maybe that’s a bit of a stretch, but it was Read more…
All the flavors of a Reese’s Peanut Butter Cup in a deep, dark fudgy chocolate cake! So today is my 50th birthday. I’m honestly not sure how I feel about that! I don’t feel 50, that’s for sure. I mean Read more…
I’ve said it before, and I’ll surely say it again, scones are the perfect way to wake up in the morning and they make an equally yummy afternoon snack! Scones are probably my all-time favorite things to eat for breakfast. Read more…
These two-ingredient bagels come together quickly, don’t require any yeast, and are made with fat-free greek yogurt.
Sweet and tangy Catalina Dressing is the perfect compliment to any salad!
Baked ziti is a comforting, filling meal. It freezes well, too for those nights when you just don’t feel like cooking.
Light and fluffy pancakes make a delicious start to weekend mornings. Serve hot with lots of butter and maple syrup!
Flaky, buttery, tender biscuits can be enjoyed any time of day and with just about any meal. They’re fast, easy and can be made with ingredients most people have on hand.